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Nutrition
At Dannys Pizza, we take great pride and care to provide you with the best food and experience in the pizza business by only using the freshest of ingredients when making your pizza. We are so serious about pizza that we make our pizza bases in store every day with Australian made flour using only Australian grain.
We believe eating sensibly, combined with appropriate exercise, is the best solution for a balanced lifestyle. Pizza can be a part of a well-balanced meal. Ingredients in our pizzas include protein, complex carbohydrates, Vitamin A and calcium. And, depending on the toppings you choose, our pizzas have items from all of the four major food groups - meat, dairy products, fruits and vegetables, and grains! So take a closer look within our menu for suggestions when counting kilojoules and fat grams.
We give you pizza satisfaction without sacrificing your diet. Danny’s Pizza is happy to provide you with nutrition information of our pizzas, pastas, ribs and other side items. You can check on the nutritional information of your favourite Danny’s Pizza order to make the perfect selection for you and your family. Please note that we will constantly update our nutrition information since our products may change from time to time so please check back regularly.
Allergen Information
In Danny’s we ensure that our products cater to the needs of our customers. Here is why we also provide information on the core ingredients that we use on our products and determine whether common allergens are present on these ingredients. This is to provide assistance for our customers who have allergies on particular foods so they may be guided accordingly.
Gluten Free Information
With our patrons who have health related concerns, we provide a list of our manufactured ingredients that are gluten free. However, we cannot fully guarantee that our finished products will be totally gluten free as the process of making these products is exposed to other ingredients that contain gluten. Our pizza dough is made with wheat flour that contains gluten which is highly present in the working area of our kitchen. Thus, we cannot completely assure that the final products will be wholly gluten free. Since our foods are prepared in the same area, all these are exposed to the other products and it is very difficult to avoid cross contamination of ingredients and bases. But we are employing great care and diligence in the preparation of our products and we use only nothing but the best ingredients for the satisfaction of our customers.
Certain people have special dietary needs and some suffer from gluten allergies, intolerance or coeliac diseases. Every individual’s sensitivity to gluten and his or her body reactions from intake of such vary depending on the type of sensitivity and the person involved. Thus, it is important to take note of your personal dietary sensitivities before consuming our products while taking into mind that any of our pizzas might not be totally gluten free even if they are made from base ingredients that are gluten free. Here at Danny’s we commit ourselves to providing you with quality products and excellent services. But more than that, we want to ensure that you enjoy our foods while keeping your body away from harm or illness.
